Popular
Bruschetta al Pomodoro
Toasted sourdough topped with diced San Marzano tomatoes, fresh basil, garlic, and a drizzle of extra virgin olive oil.
Full Menu
Our Punch Pizza Menu
Every punch pizza is crafted with hand-stretched dough, San Marzano tomatoes, and fresh ingredients fired in our 900°F wood-burning oven.
Starters
3 items
Popular
Vegetarian
Arancini di Riso
Crispy golden rice balls filled with creamy mozzarella, peas, and seasoned tomato sauce. Served with marinara dipping sauce.
Calamari Fritti
Lightly battered and fried calamari rings and tentacles, seasoned with sea salt and lemon, served with spicy aioli.
Artisan Pizzas
7 items
Popular
Margherita Classica
Our signature Neapolitan-style punch pizza with crushed San Marzano tomatoes, fresh fior di latte mozzarella, basil, and olive oil.
New
Diavola
Fiery spicy pizza loaded with Calabrian salami, chili flakes, fresh mozzarella, and tomato sauce. Bold and unapologetic heat.
Quattro Formaggi
A cheese lover's dream — mozzarella, gorgonzola, fontina, and aged pecorino on a light garlic cream base with fresh thyme.
Popular
Prosciutto e Rucola
Topped post-bake with thin-sliced Prosciutto di Parma, fresh arugula, shaved parmesan, and a squeeze of lemon.
Funghi e Tartufo
Wild mushroom medley, truffle oil, fresh thyme, and creamy stracciatella on a white base. Earthy, luxurious flavors.
Chef's Pick
Punch Special
Our house signature punch pizza — Italian sausage, roasted peppers, caramelized onion, mozzarella, and house-made tomato sauce.
Vegan
Vegana Verde
100% plant-based with roasted zucchini, artichokes, sun-dried tomatoes, spinach, and cashew cream on a light tomato base.
Salads
2 items
Caesar Salad
Crisp romaine hearts, house-made Caesar dressing, shaved parmesan, and housemade sourdough croutons. Classic done right.
Vegetarian
Insalata Caprese
Heirloom tomatoes, fresh buffalo mozzarella, fragrant basil leaves, aged balsamic glaze, and premium Sicilian olive oil.
Pasta
2 items
Popular
Spaghetti Carbonara
Authentic Roman-style carbonara with guanciale, free-range egg yolk, pecorino romano, and freshly cracked black pepper. No cream.
Vegetarian
Penne all'Arrabbiata
Bronze-cut penne in a fiery San Marzano tomato sauce with garlic and fresh chili. Finished with torn basil and aged parmesan.
Desserts
2 items
Popular
Tiramisù
Our grandmother's recipe — espresso-soaked ladyfingers layered with mascarpone cream and dusted with fine cocoa powder. Made fresh daily.
Panna Cotta
Silky smooth vanilla panna cotta with a vibrant wild berry coulis and fresh mint. A light, elegant finish to any meal.
Drinks
2 items
San Pellegrino Sparkling
Imported Italian sparkling mineral water. Crisp, refreshing, and perfect alongside any of our artisan pizzas. 500ml bottle.
New
Italian Craft Lemonade
House-squeezed Amalfi lemon juice, sparkling water, fresh mint, and a touch of honey. Served over crushed ice.
Ready to eat?
Place Your Punch Pizza Order Today
Call us, order online, or visit us in Eagan, MN. Fresh ingredients, fired in our wood-burning oven just for you.